African Coffees are known for their balance of body and acidity, with sweet and sometimes winy flavors. The vibrant acidity ranges from sparkling to tart, often with floral and fruity elements in the aroma.
Coffee growing countries from this region include:
The Unforgettable Experience of Exotic Coffee
Espresso Coffee Guide - The Top Coffee Source
More great coffee information can be found in All About Coffee which covers all aspects of coffee from soil to sip.
This includes coffee plants and coffee cherry, and full descriptions of all of the world's top gourmet coffee beans including Organic Coffee, Fair Trade Coffee, Bird Friendly Coffee and Shade-Grown Coffee.
Also see: The Top Ten Coffees in the World
Coffee Makers and Espresso Machines
Also included are full details about Coffee Makers and French Press, (also see Best Coffee Makers), and Espresso Machines as well as Instant Coffee and Decaffeinated Coffee. We recommend checking out the cascara latte for a new drink made from the coffee cherry, which can be made with any coffee maker.
Coffee From Soil to Sip
You can also learn about coffee harvesting and processing, coffee grading and roasting, coffee grinding and packaging, coffee storing, brewing, and all about the coffee beverage itself including Espresso.
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