Colombian Narino Coffee Beans

Grown in the province of Narino in southwestern Colombia bordering Ecuador, Narino coffee is distinguished for its smooth body and nutty flavor.

The Narino growing region includes active volcanoes and much precipitous terrain. Most of the coffee is grown at elevations from 1,500 meters to 2,100 meters above sea level. The volcano called Galeras has created the productive soils that make this one of Colombia's best coffee growing regions.

Also see Colombian Coffee.

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Green Coffee Production

60kg bags
2016: 14,500,000 = 1,914,000,000 lbs
2015: 14,009,152 = 1,849,208,117 lbs
2014: 13,339,470 = 1,760,809,974 lbs
2013: 12,163,125 = 1,605,532,526 lbs
2012: 9,926,786 = 1,310,335,686 lbs

Green Coffee Exports

60kg bags
2016: 0 = 0 lbs
2015: 12,301,570 = 1,623,807,240 lbs
2014: 12,280,930 = 1,621,082,760 lbs
2013: 10,842,070 = 1,431,153,240 lbs
2012: 8,842,080 = 1,167,154,560 lbs

Data may not be available for the most recent year.
Source: ICO