Tapachula is a premium Mexico coffee grown in the southern state of Chiapas and distinguished for its light, delicate flavor and rich, brisk acidity with a light to medium body.
Tapachula Coffee Growing Region
Tapachula coffee is grown in the state's southeast corner of Chiapas in the mountainous region near the Guatemala border.
Tapachula is a market name after the name of the nearby town of Tapachula. A fine Tapachula coffee is said to rival the complexity and power of the finer Guatemalan coffees. Also see Mexican Coffee.
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Sergio Carrillo
where can l buy tapachula coffee?
l live in New York, any specific store or web site?