Baileys and Coffee Recipe

Course: Drinks
Cuisine: Irish
Keyword: baileys and coffee
Prep Time: 4 minutes
Cook Time: 1 minute
Total Time: 5 minutes
Servings: 1 drink
Author: EspressoCoffeeGuide.com

This time-tested classic is simple, and delicious. Take a strong black coffee, and add Baileys at a 1:3 ratio. Adjust to tastes.

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Ingredients

  • 6 oz coffee fresh brewed
  • 2 oz irish cream liqueur baileys

How to Make

  1. Preheat mug by rinsing with hot water to keep the coffee from cooling too quickly

  2. Comebine Baileys Irish Cream Liqueur and hot coffee in a cup

  3. Optional: top with whipped cream and cinnamon powder

Recipe Notes

2 oz of Baileys Irish Cream Liqueur works out to about 0.60 fl. oz. of alcohol (18 ml)

An Irish Coffee mug makes this drink look extra classy.